Description
IsoNative WPI is a protein supplement based on pure whey isolated native milk proteins obtained by membrane filtration and coming from milk from cows fed exclusively with grass
The product is characterized by its high protein percentage (ProNativ95), greater than 95%, by its complete and particularly rich in leucine amino acid profile, as well as by the total absence of filling substances (maltodextrins and various thickeners) and finally by its very low intake of flavors and sweeteners.
IsoNative WPI: why it’s better?
If you are tired of the usual protein supplements full of sugars, food additives and other “empty calories”, you must absolutely try this supplement based on Whey Protein Isolate, undenatured and processed at very low temperatures.
Are you looking for a tasty protein? Then IsoNative Whey is not for you! Very often the purity and quality of a protein supplement is confused for its taste; nothing more wrong!
To keep protein intake high, a protein powder must contain few flavors and zero added sugar. Another feature lies in the sodium content and in the presence of maltodextrins or other carbohydrates, as for the ingredients mentioned above, these also compromise the nutritional values of the product that is to be taken.
Isonative WPI satisfies all this, therefore the presence of natural flavors not exceeding 2.5%, in order not to create meteorism and intestinal swelling (the flavors, especially the artificial ones, are not digested), no added carbohydrates, minimum content of the sweetener sucralose, zero dyes and very low percentage of lactose (max 0.5%).
If to all this we add a well balanced amino acid profile and a Leucine content 20% higher than the traditional whey proteins on the market, then you can easily understand the higher quality of Isonative Grass Fed Whey compared to many other products in the same category.
No digestive enzyme and other characteristics
Let’s face it, if a protein supplement meets all the quality standards listed above, what can digestive enzymes ever do? If, as for this protein powder, the lactose percentages do not exceed 0.5% and the protide has not been previously treated with chemicals, the use of digestive enzymes also by intolerant subjects is almost useless.
We must also remember that although natural, some digestive enzymes are extracted from some molds which in allergic subjects and / or with methylation problems can cause many health problems.
Conclusions
Don’t compromise and choose IsoNative WPI to nourish your body exclusively with high biological value proteins, without any unwanted addition.
From this supplement you will get maximum support for protein synthesis in the most “delicate” periods such as the one that is generated as soon as you finish training, the so-called anabolic window.
Summary of the features of IsoNative WPI:
- Whey Native Protein Isolate;
- high protein percentage (min. 95%);
- it contains only natural flavors (max 2,5%);
- reduced sodium intake (max 25.5mg per dose);
- without maltodextrin;
- no artificial coloring;
- from non-intensive pastures (feeding only in Grass)
- does not contain antibiotics;
- it is gluten-free;
- instantaneously soluble;
- 20% higher leucine percentage (compared to traditional whey);
- easily digestible, rapid blood release of amino acids;
- light taste.
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